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The effect of ginger consumption on glycemic status, lipid profile and some inflammatory markers in patients with type 2 diabetes mellitus.

Randomized controlled trial · Int J Food Sci Nutr · 2014. Source record refreshed; an explanation has not been reviewed.

Randomized controlled trialSource: PubMed · PMID 24490949

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The effect of ginger consumption on glycemic status, lipid profile and some inflammatory markers in patients with type 2 diabetes mellitus.

Arablou T, Aryaeian N, Valizadeh M et al.
Int J Food Sci Nutr · 2014

PubMed ID
24490949
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