Garlic consumption can reduce the risk of dyslipidemia: a meta-analysis of randomized controlled trials.
Meta-analysis · J Health Popul Nutr · 2024. Source record refreshed; an explanation has not been reviewed.
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Garlic consumption can reduce the risk of dyslipidemia: a meta-analysis of randomized controlled trials.
Du Y, Zhou H, Zha W
J Health Popul Nutr · 2024
- PubMed ID
- 39113105
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